Brian Jackson founded The Urban Taste with the goal: working with you to make healthy meals easy and delicious while giving back to the community.
Chef Brian is a graduate of the Culinary Institute of America, and has a degree in Hospitality Management from Florida State University. He’s worked in some amazing high end private clubs throughout the United States and even Windows On The World in New York City. He and his team are exceptionally talented, and look forward to creating your next meal.
Here at The Urban Taste, we understand the importance of customizing a meal that works for you. We offer a variation of meals to choose from including meat and veggies, vegetarian, family friendly, or special dietary needs. Once you settle on some tasty plates, a portion of all your purchases goes towards helping nourish those in need in San Diego.
We are making Great Food for The Greater Good.